Fall Check List for Broodmares – Verify Pregnancy & Plan for Next Year

One of the most important development periods in the life of a foal is the last six months of gestation when the foal is developing in the uterus of the mare. The importance of this period was recognized in the Nutrient Requirements of Horses, Sixth Edition, when the Committee established that the nutrient requirements of the mare start increasing at the sixth month of gestation. Mares that foaled and were re-bred or were bred in the first four months of the calendar year may now be entering sixth month of gestation, so a fall check-up is an excellent idea.

The key elements of managing the pregnant mare are the following:

  1. Verify that all bred mares are pregnant. If there are open mares, now is the time to assess potential problems and prepare them for breeding the next season. If a mare was pregnant and has lost the pregnancy, now is the time to plan her program. If she needs to go under lights, that should happen about December 1. If Body Condition was an issue, now is the time to bring her up to desired score.
  2. Mares should be at about a body condition score 6 when they foal so that they have sufficient energy reserves for early lactation as well as to maintain condition for re-breeding. If they need to gain weight, now is an excellent time to gradually increase the energy intake of the diet so they will be in the desired body condition at foaling. If they are a bit too heavy, increased exercise or slight reduction in energy intake may be useful while still maintaining amino acid, vitamin and mineral intake for the developing foal. Drastic weight loss is NOT recommended!
  3. Lysine, methionine and threonine, the first three limiting essential amino acids, need to sufficient in the diet for placental and fetal development. Amino acids are more critical than crude protein.
  4. The mare needs to be receiving adequate calcium, phosphorus, magnesium, copper, zinc, manganese and selenium to provide minerals for the development of the foal and to build the foals own trace mineral reserves. Trace minerals are also critical for immune support. A good vitamin program is also essential.
  5. A regular health care program should be developed in conjunction with a veterinarian so the mare is protected herself and can also produce antibodies to protect the foal when it nurses and receives the colostrum that contains maternal antibodies.

Good quality pasture or forage may provide sufficient energy thru late gestation, but is unlikely to provide adequate amino acids, vitamins and minerals. An appropriate ration balancer product may be used from month five to about month 10 or 11 of gestation to provide the missing nutrients. A feed designed for broodmares and foals can be introduced prior to foaling so that the mare is on the feed before she foals. This feed can then be increased after foaling to provide both the increased energy and the increased nutrients that are required for lactation, as well as providing nutrition for the foal when it starts to nibble on feed. Fresh clean water and free choice salt should also be available at all times.

Feeding the broodmare properly during gestation can help reduce the risk of developmental problems for the foal and help insure that the mare can be rebred in a timely manner to produce another foal the following year.

Feeding Foals During Weaning and Post Weaning – An Important Time Period for an Equine Athlete

Properly preparing the foals to be weaned can make the process much easier for everyone!

Keep in mind that weaning can be a high stress period for the foal. With that in mind, other high stress events should probably not take place at the same time as weaning.  The following management practices should be in place before the foal is weaned:

  1. Make certain that the foal is consuming at least 1 pound of a feed per month of age of a feed designed for foals and weanlings. If a foal is 4 months of age, it should be consuming at least 4 pounds of feed per day. If a foal is 6 months of age, it should be consuming at least 6 pounds of feed per day. Appropriate feeds will be 14-16% protein with controlled starch and sugar along with amino acid, mineral and vitamin fortification. Keep in mind that past 2 months of age, the milk produced by the dam is not sufficient to maintain adequate growth, so the foal should be creep fed if possible as not all mares allow the foal to eat with them. The day you wean the foal is NOT the day to change feeds! The foal should also have access to high quality forage, loose salt and fresh, clean water.
  2. Make certain that the foal has been vaccinated for appropriate diseases according to your health care plan. Vaccination is a stress on the animal, so you do not want to do this at the same time you wean the foal if that can be avoided.
  3. The foal should also be de-wormed prior to weaning.
  4. The foal should have been handled, taught to lead and have had its feet trimmed.

There are a number of ways to separate the foals from their mothers and many farms manage in different ways.

Monitor the new weanlings fairly closely and increase feed intake to maintain growth and body condition, feeding according to both weight and Body Condition Score. Some weanlings become a bit pot-bellied and look a little rough following weaning. This is frequently due to inadequate feed intake and too much forage. The cecum is not fully developed in the weanling, so it cannot digest forage as efficiently as an older horse.  This limits nutrient availability and may limit growth and development.

Proper preparation can minimize the stress of weaning for foals and help maintain uniform growth and body condition. Uniform growth and maintaining target body condition is essential to reduce risk of certain types of Developmental Orthopedic Disease. One of the things we want to avoid is letting the weanling get off normal growth rate, then deciding to push for rapid growth as a yearling to hit target for show or for scheduled sales.

Forage and Floods – After the Water Recedes

2017 has been a challenging year in many parts of the country with excess rain and some widespread flooding. Several of the potential impacts of flooding are forage issue that may remain long after the water has receded.

Potential Forage Hazards:

  1. Flood waters may deposit detrimental contaminants on pastures, fields and stored forage. Some of these hazards might include pesticides, dead animals, industrial waste, untreated sewage and silt.
  2. Forage harvested after being flooded may still have some of the contaminants present on the lower portion of the forage. Any debris washed into the field, if not removed prior to harvest, may be accidentally baled up in either round bales or square bales. Even clean silt clinging to the forage may increase the ash content of the forage.
  3. Stored forage, particularly round bales or the lower level of hay stacks may become saturated with moisture, leading to mold issues and potential organic matter decay.
  4. Organic matter that is baled into forage, particularly round bales, may create an opportunity for clostridium botulinum bacteria to multiply anaerobically as the organic matter decays. This bacteria produces the deadly botulism toxin, one of the most potent toxins produced in nature.

Recommendations:

  1. Clean and disinfect flooded facilities as soon as possible. Make certain structures are sound before entering to work on them.
  2. Remove debris from barnyards, pastures and fields. Unfortunately, no easy solution!
  3. Make certain the ground has dried enough to support vehicles before driving in flooded areas.
  4. If stacked hay or round bales have been soaked, do not feed the affected bales. If bales must be fed (i.e. emergency forage needs), monitor consumption closely and avoid spoiled areas. If in doubt, throw it out!
  5. If harvesting forage from fields that have been flooded and dried out, be very vigilant when mowing and conditioning the forage. You may have to wait a few extra days to allow plants to recover. If there is silt on the lower stem areas, consider leaving longer stubble. Local Agricultural Extension Educators may have specific recommendations for specific locations and for types of rakes that do a better job of reducing ash content.
  6. Be extra vigilant when feeding baled forages that have been harvested off of ground that has been flooded.
  7. You may want to soil test fields and pastures to see if lime or fertilization will be useful.

If rainfall patterns change, flooding may become more common. Extra vigilance and management may be required to keep horses healthy in these challenging conditions.

Useful Reference: Barnhart, Stephen K. “Summer Flooding of Hay Fields” Integrated Crop Management News, Iowa State University Extension and Outreach, June 2008.

Additional pasture management resources can be found at the University of Minnesota Extension Horse Program website.

Feeding the Neglected Horse – a Challenging but Rewarding Task

Changes and challenges in the horse industry may have resulted in an increased number of horses that have experienced prolonged periods of inadequate nutrient intakes, resulting in loss of weight and, in some cases, actual starvation. In order for these horses to be brought back to a healthy condition, it is important to assess the current condition to determine an appropriate feeding and health care program in conjunction with an equine veterinarian.

A useful first step in the in rehabbing the neglected horse is to estimate the body condition using the Body Condition Scoring System developed by Henneke et al (1983). Horses that are at or above a body condition score 3 (thin) can generally be brought back to a body condition score of 5 (moderate) in 6-8 weeks with the introduction of a balanced diet (50% good quality hay, 50% formulated feed) fed initially at 1.5% of bodyweight in 4-5 feedings per day. The amount can be gradually increased to 2.5-2.8% of bodyweight (hay offered free choice, grain fed 2-3 x per day, to a maximum 0.5% BW per feeding) as discussed by Heusner (1993). Complete feeds, particularly Senior Feeds, also work very well in this situation with controlled starch and sugar levels, amino acid profile, high digestibility, and easy to chew attributes. These horses are also frequently salt starved, so salt should also be introduced gradually at 1-2 oz per day and increased until it can be offered free choice. The horses should also have their teeth checked and be de-wormed.  If the horses have a heavy parasite load as determined by fecal egg count, they may have to be treated with a half dose the first time to reduce the risk of problems from the de-worming.

Horses that have been truly starved may be in body condition score 1 (poor) or 2 (very thin). If a horse has lost 40% of optimal body weight, it will generally become recumbent (survival rate is low if a horse has lost 45-50% of optimum body weight).  This type of body weight loss normally takes 60-90 days without any feed and more commonly will take 3-4 months with very poor forage and water (Lewis, 1995).  Horses in this condition may be hypoglycemic and hyperkalemic due to body tissue breakdown. These horses require careful attention from an equine veterinarian as IV fluid administration and blood work are essential and support with a sling will probably be required.

Horses that are not recumbent, but are body condition score 1 or 2 will need a very gradual reintroduction of feed. These horses have lost substantial muscle mass as well as essentially all fat and may also be hypoglycemic and hyperkalemic.  One method to recover these horses is by using high quality alfalfa hay as a base high protein, low starch diet, introduced gradually and increased to ad libidum feeding in about 2 weeks (Stull, 2003).  Senior Horse Feeds which have a controlled starch level, added amino acids, direct fed microbials and balanced trace minerals and vitamins have also been used with severely neglected horses.  This type of product can be introduced at 0.5% BW, split into several small feedings per day, and gradually increased over a 10-14 day period to normal feeding rate per feeding directions. Horses with poor dentition may benefit from having the feed dampened to form a mash.

Fresh clean water needs to be available at all times and special care must always be taken to avoid excessive initial feed intake to reduce the risk of colic, laminitis, diarrhea and other metabolic disturbances. Close observation and blood chemistry monitoring may be useful to prevent complications as there are potential risks with any re-feeding effort. De-worming should be done in consultation with an equine veterinarian as the horse recovers.

The best treatment for neglect is prevention. The sooner proper nutrition can be made available to the horse, the less chance there is of permanent damage or untimely death.

References:

 Henneke, D.R., G.D. Potter and T.L. Kreider, Body condition during pregnancy and lactation and reproductive efficiency of the mares.  Theriogenology 21:897, 1984

Heusner, GL, Ad Libitum feeding of mature horses to achieve rapid weight gain. Proc. ENPS pp 86-87, 1993.

Lewis, Lon D. DVM, PhD, Equine Clinical Nutrition: Feeding and Care, Williams & Watkins, pp 416-418, 1995.

Stull, Carolyn, PhD, The Horse Report, UC Davis, Volume 21, Number 3, “Nutrition for Rehabilitation of the Starved Horse” pp 456-457, July 2003.

Creep Feeding Foals-An Important Time Period for an Equine Athlete

Creep feeding, the process of making feed available to the foal before weaning, is an important element in a feeding program to maintain a consistent growth rate and to prepare the foal for weaning and long term development as an equine athlete.

The feed selected for use for creep feeding should be a feed designed with foals and weanlings in mind. These feeds will generally be 14-16 % protein and have a minimum guarantee for lysine and perhaps methionine and threonine as well, the first 3 limiting amino acids.  It should also be fortified with adequate calcium, phosphorus, copper, zinc and selenium as well as Vitamins A, D and E.  Controlled starch and sugar levels may also be beneficial in a creep feed.  Prebiotics and probiotics are frequently included in these feeds as well.

There are multiple creep feed designs, ranging from buckets/feeders with bars across the top to keep the broodmare from eating the feed to feeding areas with entry openings wide enough to allow the foals to enter, but narrow enough to prevent the mares from entering. It is important to be able to keep the feed fresh and free of contamination.

The mare’s milk production will generally not provide adequate nutrition to support optimum growth past about 2 months of lactation. This is why it is important to start creep feeding prior to this time.  Relying on the foal being able to eat with the dam is not a very reliable way to provide nutrition to the foal.  The foal should be consuming about 1 pound of feed per day per month of age (2 month old foal, 2 pounds per day, 4 month old foal, 4 pounds per day).  Foals should also have access to fresh, clean water and salt free choice.

Foals will also start nibbling on forage early in life, but the cecum is not well developed at this time, so the forage will not be a good source of nutrition.

Monitoring Body Condition Score and rate of growth is useful with foals to make certain that they are on track and maintaining a smooth growth curve. This may also help reduce the risk of Developmental Orthopedic Disease issues.

A good creep feeding program, coupled with proper management (parasite control and vaccination) and proper handling can help make weaning a smooth process and get the young growing horse off to a great start to achieving their genetic potential as an equine athlete!

The Best Time of the Year, Pregnant Mares – The Chance for a Champion!

Many broodmares are in the last one third of gestation at this time of the year and some have already foaled. The latter part of gestation is one of the most important development periods in the life of a foal when the foal is developing in the uterus of the mare. The importance of this period was recognized in the Nutrient Requirements of Horses, Sixth Edition, when the Committee established that the nutrient requirements of the mare start increasing at the 6th month of gestation, earlier than previously believed.  During the last three months of gestation, the foal may be gaining a pound per day.

The key elements of managing the pregnant mare are the following:

  1. Maintain appropriate body condition score. Mares should be at about a body condition score 6 when they foal so that they have sufficient energy reserves for early lactation as well as to maintain condition for re-breeding.  We are already thinking about re-breeding before she foals!
  2. Adequate protein/amino acid intake. Lysine, methionine and threonine, the first 3 limiting essential amino acids, need to sufficient in the diet for placental and fetal development.
  3. Adequate macro mineral, trace mineral and Vitamin intake. The mare needs to be receiving adequate calcium, phosphorus, magnesium, copper, zinc, manganese and selenium to provide minerals for the development of the foal and to build the foals own trace mineral reserves. Trace minerals are also critical for immune support. Vitamins A, D, E and B-Vitamins are all essential and should be included in a balanced diet.
  4. Vaccinations and deworming. A regular vaccination program should be developed in conjunction with a veterinarian so the mare is protected herself and can also produce the appropriate antibodies to protect the foal when it nurses and receives the colostrum that contains maternal antibodies. This is what protects the foal until it can be vaccinated and develop its own antibodies. The mare should also be dewormed as needed prior to foaling to make certain the environment of the foal is as “clean” as possible to reduce parasite contamination. Selective worming based on fecal count monitoring is becoming more and more important to reduce the risk of parasite resistance developing.

Good quality pasture or forage may provide sufficient energy thru late gestation, but may NOT provide adequate amino acids and minerals for optimal fetal development. A well designed ration balancer product may be used from month 5 to about month 10 or 11 of gestation to provide the missing nutrients. A well designed feed for broodmares and foals should be introduced prior to foaling so that the mare is on the feed before she foals to avoid the need for a sudden change in feed at foaling. This feed can then be increased after foaling to provide both the increased energy and the increased nutrients that are required for lactation, as well as providing nutrition for the foal when it starts to nibble on feed. Fresh clean water and free choice salt should also be available at all times.

Feeding the broodmare properly can help reduce the risk of developmental problems for the foal and help insure that the mare can be rebred in a timely manner to produce another foal the following year.

Feeding Foals During Weaning & Post Weaning – An Important Time Period for an Equine Athlete

Baby SeamusProperly preparing the foals to be weaned can make the process much easier for everyone!

Keep in mind that weaning can be a high stress period for the foal.  With that in mind, other high stress events should probably not take place at the same time as weaning.  The following management practices should be in place before the foal is weaned:

  1. Make certain that the foal is consuming at least 1 pound of a feed per month of age of a feed designed for foals and weanlings.  If a foal is 4 months of age, it should be consuming at least 4 pounds of feed per day. If a foal is 6 months of age, it should be consuming at least 6 pounds of feed per day.  Appropriate feeds will be 14-16% protein with controlled starch and sugar along with amino acid, mineral and vitamin fortification.  Keep in mind that past 2 months of age, the milk produced by the dam is not sufficient to maintain adequate growth, so the foal should be creep fed if possible as not all mares allow the foal to eat with them. The day you wean the foal is NOT the day to change feeds!  The foal should also have access to high quality forage, loose salt and fresh, clean water.
  2. Make certain that the foal has been vaccinated for appropriate diseases according to your health care plan.  Vaccination is a stress on the animal, so you do not want to do this at the same time you wean the foal if that can be avoided.
  3. The foal should also be de-wormed prior to weaning.
  4. The foal should have been handled, taught to lead and have had its feet trimmed.

There are a number of ways to separate the foals from their mothers and many farms manage in different ways.

Monitor the new weanlings fairly closely and increase feed intake to maintain growth and body condition, feeding according to both weight and Body Condition Score.  Some weanlings become a bit pot-bellied and look a little rough following weaning.  This is frequently due to inadequate feed intake and too much forage.  The cecum is not fully developed in the weanling, so it cannot digest forage as efficiently as an older horse.  This limits nutrient availability and may limit growth and development.

Proper preparation can minimize the stress of weaning for foals and help maintain uniform growth and body condition.  Uniform growth and maintaining target body condition is essential to reduce risk of certain types of Developmental Orthopedic Disease.  One of the things we want to avoid is letting the weanling get off normal growth rate, then deciding to push for rapid growth as a yearling to hit target for show or for scheduled sales.

Feeding and Managing Pregnant Mares-Fall Check List

Animal protein products provide lysine, an important amino acid for young growing foalsOne of the most important development periods in the life of a foal is the last 6 months of gestation when the foal is developing in the uterus of the mare. The importance of this period was recognized in the Nutrient Requirements of Horses, Sixth Edition, when the Committee established that the nutrient requirements of the mare start increasing at the 6th month of gestation.  Mares that foaled and were re-bred or were bred in the first four months of the calendar year may now be entering 6th month of gestation, so a fall check-up is an excellent idea.

The key elements of managing the pregnant mare are the following:

  1. Maintain appropriate body condition score.  Mares should be at about a body condition score 6 when they foal so that they have sufficient energy reserves for early lactation as well as to maintain condition for re-breeding.  If they need to gain weight, now is an excellent time to gradually increase the energy intake of the diet so they will be in the desired body condition at foaling.  If they are a bit too heavy, increased exercise or slight reduction in energy intake may be useful while still maintaining amino acid, vitamin and mineral intake for the developing foal.  Drastic weight loss is NOT recommended!
  2. Adequate protein/amino acid intake.  Lysine, methionine and threonine, the first 3 limiting essential amino acids, need to sufficient in the diet for placental and fetal development.
  3. Adequate mineral and trace mineral intake.  The mare needs to be receiving adequate calcium, phosphorus, magnesium, copper, zinc, manganese and selenium to provide minerals for the development of the foal and to build the foals own trace mineral reserves.  Trace minerals are also critical for immune support.
  4. Vaccinations and deworming.  A regular health care program should be developed in conjunction with a veterinarian so the mare is protected herself and can also produce antibodies to protect the foal when it nurses and receives the colostrum that contains maternal antibodies.
  5. If a mare was bred during the breeding season and is NOT pregnant, this is a good time to have this mare checked over carefully to determine why she did not settle or if she settled and aborted.  She may require treatment to have her ready to breed in the next breeding season.

Good quality pasture or forage may provide sufficient energy thru late gestation, but may not provide adequate amino acids, vitamins and minerals. An appropriate ration balancer product may be used from month 5 to about month 10 or 11 of gestation to provide the missing nutrients.  A feed designed for broodmares and foals can be introduced prior to foaling so that the mare is on the feed before she foals.  This feed can then be increased after foaling to provide both the increased energy and the increased nutrients that are required for lactation, as well as providing nutrition for the foal when it starts to nibble on feed.  Fresh clean water and free choice salt should also be available at all times.

Feeding the broodmare properly during gestation can help reduce the risk of developmental problems for the foal and help insure that the mare can be rebred in a timely manner to produce another foal the following year.

Biosecurity for Horses at Home

Participation in horse shows, trail rides or other equine events is frequently a key reason why people own horses and owners generally like to show other people their horses when guests visit their farm, ranch or stable. This also means that that the horses are at risk, even when at home, from potential biosecurity breaches.

Biosecurity simply means life protection.

The following steps may be useful guidelines as you think about biosecurity at home:

  1. Work with your veterinarian to establish the appropriate vaccination program for horses your home herd and horses that travel. This may vary around the country, but will generally include Equine Influenza, Equine Encephalomyelitis (EEE, WEE, VEE as appropriate), Tetanus and Strangles. Additional vaccinations may be recommended by your veterinarian. Equine Herpes Virus (EHV1 and EHV4) has become a major concern.   If you have new horses coming to your barn, you may want to make certain they have been vaccinated as well.  Many states or events require a current negative Coggins test (Equine Infections Anemia or EIA) and a current health certificate when horses are shipped. This may be a requirement for horses arriving at your facility.
  2. If possible, have a visitor parking lot and unloading area that is separate from your barn area. Try to avoid spreading manure that might come off trailers on your pastures.
  3. Consider having a disinfectant footbath for all visitors to walk thru before they enter your barn. Have waterless hand solution available as well.
  4. If you have planned guest visitors, graciously suggest that they not wear the same clothes, particularly boots, as they wear in their home barn, particularly if you are aware of any outbreaks in your area. You may want to have disposable plastic boot covers available.
  5. If possible, have an isolation area where new horses are stabled for 30 days before they are introduced to the herd or have nose to nose contact.
  6. If you groom or handle horses from other farms or stables, wash your hands thoroughly before you handle your own horses.
  7. If you travel with horses, consider how your home facility is laid out so that when you return home, you minimize risk to your other horses, particularly young horses and breeding animals.
  8. Biosecurity can be particularly important if there are reported outbreaks of strangles or Equine Herpes Virus in your area. Be aware of any recent reports as appropriate.

The American Association of Equine Practitioners has useful Biosecurity Guidelines at their web site www.aaep.org. You can also contact your local veterinarian or local extension office for additional information.  The United States Department of Agriculture also has a web site which provides very good information at www.aphis.usda.gov/animal-health/equine-health

Being aware of good biosecurity practices can help reduce the risk of introducing diseases to your horses at your facility!

Biosecurity for Horses When Traveling

HorseBlanketParticipation in horse shows, trail rides or other equine events is frequently a key reason why people own horses.  Proper attention to biosecurity can help make certain that all are able to enjoy the events all year around.

Biosecurity simply means life protection.

The following steps may be useful guidelines to keep in mind as your travel with your horse:

  1.  Work with your veterinarian to establish the appropriate vaccination program for horses that are going to travel.  This may vary around the country, but will generally include Equine Influenza, Equine Encephalomyelitis (EEE, WEE, VEE as appropriate), Tetanus and Strangles. Additional vaccinations may be recommended by your veterinarian.  Equine Herpes Virus (EHV1 and EHV4) has become a major concern.
  2. Many states or events require a current negative Coggins test (Equine Infections Anemia or EIA) and a current health certificate that you need to show when you arrive at the event.  Regulations vary by state, so know what states you will be traveling in or thru.
  3. When you arrive at the show, check the stalls before you unload your horses to make certain they have been cleaned and do not have physical issues such as nails, broken boards etc.  If stalls have built in feeders, make certain that they have been cleaned.  If in doubt, consider bringing some disinfectant with you when you travel and cleaning those corner feeders or built in feeders.
  4. Do NOT use a communal water trough.  When using a water hose or faucet, make certain the hose is not stuck into your water bucket when you are filling buckets.
  5. Do not share buckets or grooming tools with other stables or owners.  You should have your own equipment and should disinfect it when you return home.
  6. As much as possible, avoid direct contact with animals from other farms or stables.  (Easier said than done!)  Keep an eye on horses in stalls adjacent to your stalls.  Try to avoid any equine nose to nose contact!  Some things that are cute may not be good biosecurity.
  7. If you groom or handle horses from other farms or stables, wash your hands thoroughly before you handle your own horses.
  8. If you travel with horses, consider how your home facility is laid out so that when you return home, you minimize risk to your other horses, particularly young horses and breeding animals.

The American Association of Equine Practitioners has useful Biosecurity Guidelines at their web site www.aaep.org. You can also contact your local veterinarian or local extension office for additional information.  The United States Department of Agriculture also has a web site which provides very good information at www.aphis.usda.gov.

Being aware of good biosecurity practices can help you travel safely with your horses.